Thursday, March 1, 2012

Grandpa Black's Caesar Salad

This is the most amazing dressing recipe I've had, my grandfather used to make it, the dressing makes a large portion but you will be able to use it for 5 days. If you try to cut the recipe in half it never turns out the same.
2 Heads of Romaine lettuce
3 tablespoons fresh gratedParmesan
1/2 cup croutons
1/4 cup bacon bits(optional)

combine the following in a deep bowl
2 Eggs
3 teaspoons Dijon mustard
2 cloves crushed Garlic
1/2 teaspoon Worcestershire sauce
1 teaspoon salt
1 teaspoon pepper
juice of 1 lemon (approximately 1 Tablespoon)
drop of tobacco
1/8 cup red wine vinegar

slowly add
1 1/2 cups of Olive Oil while whisking fast
dressing will be thick and creamy

Refrigerate dressing for at least 1 hour, toss parmesean on lettuce first and mix, then combine remaining ingredients with dressing and serve!

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